Another one of our advent traditions in The Mad House is to make Jelly Baby Jesus Cakes. Now look away now if this is going to offend you!
Ingredients
- Shredded wheat
- Golden Syrup
- Milk Chocolate
- Jelly Babys
- Royal Icing
- Cake Cases
- Break up the chocolate in a bowl and melt. I do this on the stove over a pan, but you can microwave it
- Scrunch up some shredded wheat. Cornflakes or rice crispies would be fine too
- Add a tablespoon of golden syrup to the melted chocolate (it keeps it melted longer, which is easier for the children) and then add the shredded wheat.
- Have a good lick at your spatula when you have finished mixing!
- Scoop out and place in to the cake cases, this is the straw.
- Take your Jelly Baby Jesus, and place him very gently on to his bed of straw as you do not want to wake him.
- Then cover him in a royal icing blanket.
- I buy premade royal icing for the Christmas cakes, so just save it.
- Then enjoy scoffing your Jelly Baby Jesus Cakes!!
Sorry if this offends anyone, but we love it.
They are lovely....Such a nice thing to do this time of year....Too cute :)
ReplyDelete